Difference between revisions of "Internal Temperature"
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| − | [[ | + | '''Internal temperature''' is the temperature of the internal portion of a [[food]] [[product]]. |
| + | ==References== | ||
| + | [http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index] | ||
| + | [[Category:United States Government Word Definitions]] | ||
Revision as of 21:06, August 21, 2010
Internal temperature is the temperature of the internal portion of a food product.
