View source for Great British Banger

The principal ingredients of the '''Great British Banger''', currently the most popular form of [[sausage]] on the British mainland, are mechanically-recovered meat, [[pork]] fat, ([[lard]]) and [[bread]], not necessarily in that order.

A resurgence of interest in proper food and regional specialities in the [[United Kingdom]] may hopefully see the demise of the GBB, which has already been banned by the EU from being sold as a sausage on the continent, due to its low meat content.

[[Category:Meat]]