Pièce de résistance
From Conservapedia
This is an old revision of this page, as edited by DavidB4-bot (Talk | contribs) at 19:11, September 26, 2018. It may differ significantly from current revision.
Pièce de résistance is a French term meaning the main dish of a meal or an outstanding item or event.[1]
In fine restaurants or formal events often the best dish is held back to impress the guest and serves as the pièce de résistance. In addition, the term has become to used to describe a crowning moment or achievement.[2]
