Difference between revisions of "Oats"
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| − | '''Oats''' are a type of grain that are usually cut and rolled to make flakes. Oats were historically commonly fed to horses, although they make healthy foodstuffs for humans as well. | + | '''Oats''' are a type of [[grain]] that are usually cut and rolled to make flakes. Oats were historically commonly fed to [[horses]], although they make healthy foodstuffs for [[humans]] as well. |
[[Category:Agriculture]] | [[Category:Agriculture]] | ||
| − | [[Category:Food and | + | [[Category:Food and Drink]] |
| + | [[Category:Grain]] | ||
Latest revision as of 03:21, June 24, 2016
Oats are a type of grain that are usually cut and rolled to make flakes. Oats were historically commonly fed to horses, although they make healthy foodstuffs for humans as well.
