Difference between revisions of "Milk"

Revision as of 02:51, September 7, 2017

milk is good for your bones

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-[[Image:Vermeer The milkmaid.jpg|thumb|right|250px|[[Vermeer|Vermeer's]] ''Milkmaid'' (1658-1660)]]
+milk is good for your bones
-'''Milk''' is a nutritious [[liquid]] [[secretion|secreted]] by the [[mammary glands]] of [[gender|female]] [[mammal]]s to nurture their young.
-In addition to [[breastfeeding|feeding]] their own [[infancy|babies]] with their own milk, humans have [[domestication|domesticated]] several animals, whose milk they use as a [[food]] source. Foremost among them is the cow; much less common are the [[sheep]], the [[goat]], and the [[llama]].
-Milk is the basis for the production of numerous foodstuffs, including [[cheese]], [[yogurt]], [[cream]], [[quark (food)|quark]], [[kefir]], [[ayran]], [[butter]] and [[creme fraiche]].
-==See also==
-* [[Food storage]]
-* [[Preservation (food)]]
-* [[Dehydration]]
-* [[Canning]]
-==References==
-{{reflist|2}}
-[[Category:Food Terms]]
-[[Category:Food Preservation]]
-[[Category:Food and Drink]]
-[[Category:Food]]
-[[Category:Food Storage]]
-[[Category:Survivalism]]
-[[Category:Health]]
-[[Category:Permaculture]]
-[[Category:Dairy products]]
-[[Category:Biology]]