Difference between revisions of "Team1:Strategy"

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[[Adulterated Food]];  
 
[[Adulterated Food]];  
 
[[Advanced Meat Recovery (AMR)]];  
 
[[Advanced Meat Recovery (AMR)]];  
−
[[Aged]];
 
 
[[Agricultural Marketing Service (AMS)]];  
 
[[Agricultural Marketing Service (AMS)]];  
 
[[Agricultural Research Service (ARS)]];  
 
[[Agricultural Research Service (ARS)]];  
−
[[Amenable]];
 
 
[[Animal (Veterinary) Drugs]];  
 
[[Animal (Veterinary) Drugs]];  
 
[[Animal and Plant Health Inspection Service (APHIS)]];  
 
[[Animal and Plant Health Inspection Service (APHIS)]];  
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[[Food Security]];  
 
[[Food Security]];  
 
[[Food Thermometer]];  
 
[[Food Thermometer]];  
−
[[Food Threat Preparedness Network]];
 
 
[[Foodborne Illnesses]];  
 
[[Foodborne Illnesses]];  
 
[[Foodborne Outbreak]];  
 
[[Foodborne Outbreak]];  
 
[[Foodborne Pathogens]];  
 
[[Foodborne Pathogens]];  
 
[[FoodNet]];  
 
[[FoodNet]];  
−
[[Foot and Mouth Disease]];  
+
[[Foot and Mouth disease]];  
 
[[Foreign Agricultural Service]];  
 
[[Foreign Agricultural Service]];  
 
[[Frankfurters]];  
 
[[Frankfurters]];  
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[[Inhumane Slaughter]];  
 
[[Inhumane Slaughter]];  
 
[[Inspector in Charge]];  
 
[[Inspector in Charge]];  
−
[[Inspector]];
 
 
[[Internal Temperature]];  
 
[[Internal Temperature]];  
 
[[Irradiation]];  
 
[[Irradiation]];  
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[[llluviation]];  
 
[[llluviation]];  
 
[[Log Reduction]];  
 
[[Log Reduction]];  
−
[[Mad Cow Disease]];  
+
[[Mad Cow disease]];  
 
[[Marinade]];  
 
[[Marinade]];  
 
[[Marinate]];  
 
[[Marinate]];  
 
[[Market Withdrawal]];  
 
[[Market Withdrawal]];  
−
[[MDM]];
 
 
[[Meat Base]];  
 
[[Meat Base]];  
 
[[Meat Broker]];  
 
[[Meat Broker]];  
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[[Monosodium Glutamate]];  
 
[[Monosodium Glutamate]];  
 
[[Mottling]];  
 
[[Mottling]];  
−
[[MOU]];
 
 
[[Munsell Notation]];  
 
[[Munsell Notation]];  
 
[[National Agricultural Library]];  
 
[[National Agricultural Library]];  
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[[Organic Matter]];  
 
[[Organic Matter]];  
 
[[Organoleptic]];  
 
[[Organoleptic]];  
−
[[Oven Ready]];
 
 
[[Parasites]];  
 
[[Parasites]];  
 
[[Parent Material]];  
 
[[Parent Material]];  
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[[Smoke Flavoring]];  
 
[[Smoke Flavoring]];  
 
[[Sodium Nitrite]];  
 
[[Sodium Nitrite]];  
−
[[Soil Color]];
 
 
[[Soil Horizon]];  
 
[[Soil Horizon]];  
 
[[Soil Mineral]];  
 
[[Soil Mineral]];  
 
[[Soil Survey]];  
 
[[Soil Survey]];  
 
[[Soil Texture]];  
 
[[Soil Texture]];  
−
[[Souse]];
 
 
[[Squab]];  
 
[[Squab]];  
 
[[Standards of Identity for Food]];  
 
[[Standards of Identity for Food]];  
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[[United States Code]];  
 
[[United States Code]];  
 
[[USDA Homeland Security Council]];  
 
[[USDA Homeland Security Council]];  
−
[[USDA]];
 
 
[[Vacuum Packaging]];  
 
[[Vacuum Packaging]];  
 
[[Variant Creutzfeldt-Jakob Disease]];  
 
[[Variant Creutzfeldt-Jakob Disease]];  
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[[Zone of Leaching]];  
 
[[Zone of Leaching]];  
 
[[Zoonotic Diseases]];  
 
[[Zoonotic Diseases]];  
 +
  
  

Revision as of 03:42, November 15, 2007

Supply Siders Strategy!

Thanks for the notice TK. My current strategy is to created new articles for each of the 100+ LDS temples. I'm also adding a See Also minor edit to the corresponding city. I'm also adding new articles to the Breaking News section and sometimes new articles associated with the news items. --Crocoite 14:50, 13 November 2007 (EST)

I have just posted 145 new links and 343 duplicate links in American Government Lecture Nine to get 633 points. I'll be away for a day or two but other pages might be ripe for further linking even though BethanyS has had a bash - you just need to be more thorough. I will start work on lecture eight next so other members please choose a different oneBrianCo 20:06, 13 November 2007 (EST)

My next set of edits

United States Department of Agriculture Terms

Absorbent Packing; Accredited Laboratory Program (ALP); Adulterated Food; Advanced Meat Recovery (AMR); Agricultural Marketing Service (AMS); Agricultural Research Service (ARS); Animal (Veterinary) Drugs; Animal and Plant Health Inspection Service (APHIS); Animal Disposition Reporting System (ADRS); Animal Food Manufacturer; Animal Food; Animal Identification and Traceback; ANPR; Antemortem Inspection; Antibiotic Resistance Action Plan; Antimicrobial Resistance; Antioxidant; Artificial Coloring; Artificial Flavoring; Aseptic Packaging; Automated Import Information System (AIIS); Baste; Basted or Self Basted; Beef Patties; Beef Suet; Biosecurity; Biotechnology; Botulism; Bovine Spongiform Encephalopathy (BSE); Brine Curing; Brine; Broiler or Fryer; Campylobacter; Campylobacteriosis; Can; Capacolla; Capon; Captive Bolt; Carcass; Casing; Center for Food Safety and Applied Nutrition; Center for Veterinary Medicine; Certified; Chemical Preservative; Chevon; Chronic Wasting Disease; Chub; Clostridium botulinum; Cock or Rooster; Codex Alimentarius Commission; Complex, Soil; Consumer Safety Officer; Continuous Inspection; Contour Stripcropping; Controlled Atmosphere Packaging; Corned Beef; Cornish Fryer, Roaster, or Hen; Cornish Game Hen; Cottage Ham; Country Ham; Country-of-origin Labeling; Creutzfeldt-Jacob Disease; Critical Control Point; Cross-contamination; Cure; Curing; Custom Exempt; Cutting Up; Dead Livestock; Delaney Clause; Deli or Delicatessen Style; Diglycerides, Monoglycerides; Dioxins; Disposition; Downer (or downed animals); Drainage Class; Dry Aged; Dry Curing; E. coli; Economic Research Service; Edible; Egg Products Inspection Act; Egg Products; Eluviation; Emulsifier; Epidemiology; Equivalence; Establishment or Official Establishment; Exotic Newcastle Disease; Experimental Animal; Fabricated Steak; Farm Bill; Farm-to-Table Continuum; Federal Food, Drug, and Cosmetic Act of 1938; Federal Meat Inspection Act of 1906; Fight Bac!® Campaign ; Flash Pasteurization; Food Additive; Food and Agriculture Organization of the United Nations; Food and Nutrition Service; Food Biosecurity Action Team; Food Code; Food Isolate; Food Safety and Inspection Service; Food Security; Food Thermometer; Foodborne Illnesses; Foodborne Outbreak; Foodborne Pathogens; FoodNet; Foot and Mouth disease; Foreign Agricultural Service; Frankfurters; Free Range or Free Roaming; Fresh Ham; Fresh Poultry; Fryer-Roaster Turkey; Fully Cooked; Further Processing; Gelatin; Giblets; Gizzard; Grade, Grading; Ground Beef; Halal; Ham Steak; Hazard Analysis And Critical Control Points; Hazard; Headcheese; Hickory-Smoked Ham; HIMP or HACCP-Based Inspection Models Project; Honey-Cured; Humane Methods of Slaughter Act; Humectant; Hydrologic Cycle; Hydrolyzed (Source) Protein; Incidental Additives; Inedible; Inhumane Slaughter; Inspector in Charge; Internal Temperature; Irradiation; ISO Accreditation; Jerky; Label; Leaching; Listeria; llluviation; Log Reduction; Mad Cow disease; Marinade; Marinate; Market Withdrawal; Meat Base; Meat Broker; Meat Byproduct; Mechanically Separated Poultry; Mechanically Separated; Memorandum of Agreement; Microorganism; Misbranded; Modified Atmosphere Packaging; Modified Food Starch; Monosodium Glutamate; Mottling; Munsell Notation; National Agricultural Library; National Agricultural Statistics Service; National Antimicrobial Resistance Monitoring System; National Early Warning System; National Food Safety Initiative; Natural; Nematodes; Netting; No Roll; Nutrient Exchange; Nutrition Labeling; Occupational Safety and Health Administration; Office of Homeland Security; Official Mark; Organic Farming; Organic Foods; Organic Matter; Organoleptic; Parasites; Parent Material; Parma Ham; Partially Defatted Fatty Tissue; Partnership for Food Safety Education; Performance Based Inspection System; Perishable; Permeability; Pesticide Data Program; Pesticide; pH Value; Plasticizer; Pore Spaces; Pork Bellies; Pork Shoulder Picnic; Postmortem Inspection; Potentially Hazardous Foods; Poultry Products Inspection Act of 1957; Poultry, Product Classes; Prepared; PrepNet; Preservation; Product; Prosciutto Ham; Public Health; Pulse-Field Gel Electrophorsis; PulseNet; Qualitative Analysis; Qualitative Risk Assessment; Quantitative Analysis; Quantitative Risk Assessment; Ratites; Reaction, Soil; Ready-to-Eat; Recall Classifications; Recall Scope; Recall, Depth of; Recall; Regolith; Renderer; Residue; Risk Analysis; Risk Assessment; Risk Communication; Roaster Duckling; Roaster or Roasting Chicken; Rock Fragments; Root Zone; Runoff; Salmonella; Sanitation Standard Operating Procedures; Sanitation; Sanitizer; Scrapie; Sectioned and Formed; Shrink Wrapping; Silt; Smoke Flavoring; Sodium Nitrite; Soil Horizon; Soil Mineral; Soil Survey; Soil Texture; Squab; Standards of Identity for Food; State Inspection Program; Steam Pasteurization; Stock Recovery; Subsoil; Substratum; Subsurface Layer; Sugar Cured; Surface Layer; Surveillance; Survey; Tallow; The Food Safety Educator; Tolerance, pesticide residue; Top soil; Toxic Substances Control Act; Transmissible Spongiform Encephalopathy; U.S. Condemned; U.S. Passed for Cooking; U.S. Passed for Refrigeration; U.S. Retained; U.S. Suspect; United States Code; USDA Homeland Security Council; Vacuum Packaging; Variant Creutzfeldt-Jakob Disease; Vertical Coordination; Vertical Integration; Veterinary Biologics; Veterinary Equivalency; Viscus; Voluntary Inspection; Westphalian Ham; Withdrawal Time; Yearling Turkey; Yersinia enterocolita; Young Turkey; Zero Tolerance; Zone of Accumulation; Zone of Decomposition; Zone of Leaching; Zoonotic Diseases;




SSchultz 21:51, 13 November 2007 (EST)

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