Difference between revisions of "Rice"

Revision as of 20:41, March 13, 2008

Rice is a type of grain that accounts for a large portion of the world's food. Rice comes in many different varieties, but these various types are usually grouped in one of three groups: short grain rice, medium grain rice, and long grain rice.

Revision as of 00:37, October 1, 2007 (view source) Iduan (talk \| contribs) (grammar and de-dead end) ← Older edit		Revision as of 20:41, March 13, 2008 (view source) DrSandstone (talk \| contribs) Newer edit →
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	[[Category:Agriculture]]		[[Category:Agriculture]]
−	[[Category:Food and ~~drink~~]]	+	[[Category:Food and Drink]]

Difference between revisions of "Rice"

Revision as of 20:41, March 13, 2008

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