| − | The anaerobic (without [[oxygen]]) breakdown of [[sugar]]s into alcohol, carbon dioxide, and lactic acid.<ref>Wile, Dr. Jay L. ''Exploring Creation With Biology''. Apologia Educational Ministries, Inc. 1998</ref>
| + | '''Fermentation''' is the anaerobic (without [[oxygen]]) breakdown of [[sugar]]s into alcohol, carbon dioxide, and lactic acid.<ref>Wile, Dr. Jay L. ''Exploring Creation With Biology''. Apologia Educational Ministries, Inc. 1998</ref> |