Difference between revisions of "Hot dog"
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Revision as of 13:20, August 27, 2008
A hot dog, or Frankfurter, is a sausage made from beef or pork or both; many tinned and readily available types contain chicken and mechanically-recovered meat of various unspecified kinds. In recent years, vegetable and soy hot dogs have also gained popularity.
Hot dogs were first served in buns at the Chicago World Fair of 1893. Hot dogs contain seasonings and are cured and cooked. Hot dogs are among America's favorite foods. Hot dogs are usually served with the following condiments:
See also fast food