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Boiling point elevation (view source)
Revision as of 05:03, October 7, 2008
, 05:03, October 7, 2008created page with definition and familiar example
Boiling point elevation refers the phenomenon of when a solute is dissolved in a solvent, the [[boiling point]] of the solution is higher than that of the pure solvent. For example, adding salt to water makes it boil a higher temperature than pure water.