Because of their vital role as pollinators, bees are responsible for 15 to 30 percent of the food U.S. consumers eat. However, in recent years there has been a steep decline in the population of bees, and some scientists claim that unless this is arrested the supply of some fruits and vegetables may also decline. <ref> http://news.nationalgeographic.com/news/2004/10/1005_041005_honeybees.html </ref> | Because of their vital role as pollinators, bees are responsible for 15 to 30 percent of the food U.S. consumers eat. However, in recent years there has been a steep decline in the population of bees, and some scientists claim that unless this is arrested the supply of some fruits and vegetables may also decline. <ref> http://news.nationalgeographic.com/news/2004/10/1005_041005_honeybees.html </ref> |