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Boiling point elevation (view source)
Revision as of 23:44, August 21, 2009
, 23:44, August 21, 2009no edit summary
Boiling point elevation refers the phenomenon of when a solute is dissolved in a solvent, the [[boiling point]] of the solution is higher than that of the pure solvent. For example, adding salt to water makes it boil a higher temperature than pure water.
'''Boiling point elevation''' refers the phenomenon of when a solute is dissolved in a solvent, the [[boiling point]] of the solution is higher than that of the pure solvent. For example, adding salt to water makes it boil a higher temperature than pure water.
[[Category:Chemistry]]
[[Category:Chemistry]]