Difference between revisions of "Toast"
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Revision as of 23:28, February 12, 2011
Toast is a breakfast food consisting of browned bread served with toppings such as jams, Vegemite, or peanut paste. It makes the bread warmer and crunchy, and also hides the taste of stale loaves. Bread can be made into toast using a dedicated toaster, a griller, or by holding it over an open fire. Plain toast is bland and easy to digest, making it suitable for young children and the ill.