Difference between revisions of "Berliner"

Revision as of 03:44, April 10, 2007

A Berliner Pfannkuchen (often called simply Berliner) is a type of pastry common in parts of Germany, especially Berlin. It is usually filled with jam or marmalade, and sprinkled with powdered sugar.

Difference between revisions of "Berliner"

Revision as of 03:44, April 10, 2007

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Revision as of 03:43, April 10, 2007 (view source) ColinR (talk \| contribs) m (Reverted edits by Hojimachong (Talk); changed back to last version by ColinR) ← Older edit	Revision as of 03:44, April 10, 2007 (view source) ColinR (talk \| contribs) m (Unprotected "Berliner Pfannkuchen") Newer edit →
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