Difference between revisions of "Trans fat"

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'''Trans-isomer unsaturated fat''', more commonly known as '''trans fat''', is a [[fat]] present in several popular foods. They have been shown to be slightly more unhealthy than [[saturated fat]]. Liberals have latched onto the idea that trans fats are the cause of the [[obesity]] epidemic in the United States, leading to several anti-[[business]] [[ban]]s on trans fast in places such as [[New York City]], [[Boston]] and the state of [[California]]<ref>http://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2008/07/25/RV9N11VMPR.DTL</ref>. These bans absolve the blame from the consumer who chooses to eat a double cheeseburger with extra bacon and fries instead of a sensible sandwich and pickle. The burden is then put on struggling restaurants and [[chef]]s have been left wondering "how the trans fat ban will affect the bottom line".<ref>[http://www.zagat.com/Blog/Detail.aspx?SNP=NLA&SCID=37&BLGID=13729 LA Chefs React to Cali Trans Fats Ban]</ref> Liberals wrongly believe that banning access to trans fats will stop obesity, rather than a change in the mindset of the obese to stop them from eating and get them to [[exercise]]. They should look to the wise policy of President [[George H. W. Bush]], who started the [[Presidential Physical Fitness]] program with [[Arnold Schwarzenegger]] to get people active and fit. Even [[Michael Phelps]] can eat plenty of trans fats in his diet because he has the sense to exercise.
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'''Trans-isomer unsaturated fat''', more commonly known as '''trans fat''', is a fat present in many popular foods, especially fast food and snack foods. They have been shown to be more unhealthy than saturated fat. Specifically, trans fat lowers “good” cholesterol (HDL) and raises “bad” cholesterol (LDL),<ref>http://www.americanheart.org/presenter.jhtml?identifier=3045792#trans_effect_health</ref> unlike saturated fat which raises both. Trans fat is usually artificial, and almost never occurs naturally. It is created by partially hydrogenating vegetable oil. (Fully hydrogenated oil contains no trans fat, but higher levels of saturated fat.)
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==Anti-business bans==
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Concern over the negative health aspects of trans fat has led to several anti-business bans on trans fats in places such as New York City, Boston and the state of California,<ref>https://www.sfgate.com/cgi-bin/article.cgi?f=/c/a/2008/07/25/RV9N11VMPR.DTL</ref> usually instated by [[liberal]] politicians. These bans, while lowering consumption levels of trans fat, absolve the blame from the consumer who chooses to eat trans fats, and instead places the burden on often struggling restaurants and chefs who have been left wondering "how the trans fat ban will affect the bottom line".<ref>http://www.zagat.com/Blog/Detail.aspx?SNP=NLA&SCID=37&BLGID=13729</ref>
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==Other solutions==
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A more reasonable regulation is the [[FDA]]’s requirement that [[food]] companies include trans fat content on the nutrition facts chart.<ref>http://www.foodprocessing.com/articles/2005/459.html</ref> First mandated on January 1, 2006, this has led to greater awareness of trans fat, and many food companies have voluntarily eliminated trans fat from their products. However, an amount of less than .5 grams per serving may be listed as 0 grams or “trans fat free", no matter how small the serving size is.
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A change in the mindset of the obese and overweight to eat less and exercise more is also helpful. President George H. W. Bush started the Presidential Physical Fitness program with Arnold Schwarzenegger to get people active and fit, a good step in the right direction.
  
 
==References==
 
==References==
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[[Category:Nutrition]][[Category:Liberals]]
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[[Category:Nutrition]]
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[[Category:Fats]]

Latest revision as of 17:54, November 2, 2021

Trans-isomer unsaturated fat, more commonly known as trans fat, is a fat present in many popular foods, especially fast food and snack foods. They have been shown to be more unhealthy than saturated fat. Specifically, trans fat lowers “good” cholesterol (HDL) and raises “bad” cholesterol (LDL),[1] unlike saturated fat which raises both. Trans fat is usually artificial, and almost never occurs naturally. It is created by partially hydrogenating vegetable oil. (Fully hydrogenated oil contains no trans fat, but higher levels of saturated fat.)

Anti-business bans

Concern over the negative health aspects of trans fat has led to several anti-business bans on trans fats in places such as New York City, Boston and the state of California,[2] usually instated by liberal politicians. These bans, while lowering consumption levels of trans fat, absolve the blame from the consumer who chooses to eat trans fats, and instead places the burden on often struggling restaurants and chefs who have been left wondering "how the trans fat ban will affect the bottom line".[3]

Other solutions

A more reasonable regulation is the FDA’s requirement that food companies include trans fat content on the nutrition facts chart.[4] First mandated on January 1, 2006, this has led to greater awareness of trans fat, and many food companies have voluntarily eliminated trans fat from their products. However, an amount of less than .5 grams per serving may be listed as 0 grams or “trans fat free", no matter how small the serving size is.

A change in the mindset of the obese and overweight to eat less and exercise more is also helpful. President George H. W. Bush started the Presidential Physical Fitness program with Arnold Schwarzenegger to get people active and fit, a good step in the right direction.

References