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→Regulations: unneeded capitalization
==Regulations==
==Regulations==
For some time, White Chocolate was not regulated. This tended to result in many cheap products with very little cocoa butter. However, there are now regulations in the U.S. which require:
For some time, white chocolate was not regulated. This tended to result in many cheap products with very little cocoa butter. However, there are now regulations in the U.S. which require:
*20% cocoa butter
*20% cocoa butter
*14% total milk solids
*14% total milk solids