Difference between revisions of "Sushi"

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[[Image:Sushi.jpg|thumb|right|350px|''Nigiri-zushi'' type sushi]]
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[[Image:Sushi.jpg|thumb|right|300px|''Nigiri-zushi'' type sushi]]
 
'''Sushi''' is a [[Japan|Japanese]] dish, popular worldwide. It is made from raw [[fish]] served with [[vinegar|vinegared]] [[rice]] and sometimes [[kelp]].
 
'''Sushi''' is a [[Japan|Japanese]] dish, popular worldwide. It is made from raw [[fish]] served with [[vinegar|vinegared]] [[rice]] and sometimes [[kelp]].
  

Revision as of 04:28, March 6, 2009

Nigiri-zushi type sushi

Sushi is a Japanese dish, popular worldwide. It is made from raw fish served with vinegared rice and sometimes kelp.

Varieties of Sushi

  • Nigiri-zushi ("finger sushi") - finger-shaped slices of fish placed over oblong rolls of rice.
  • Maki-zushi ("rolled sushi") - fish or vegetables rolled up into cylindrical shapes with rice.
  • Chirashi-zushi ("scattered sushi") - pieces of fish, roe, and vegetables scattered in a bowl.

See Also