Siteadmin, Bureaucrats, Check users, nsAm_Govt_101RO, nsAm_Govt_101RW, nsAm_Govt_101_ta, nsJudgesRO, nsJudgesRW, nsJudges_talkRO, nsJudges_talkRW, nsTeam2RO, nsTeam2RW, nsTeam2_talkRO, nsTeam2_talkRW, oversight, Administrators
125,794
edits
Changes
Jump to navigation
Jump to search
mLine 1:
Line 1: − <div style="position: fixed; width: 100%; height: 100%; top: 0; left: 0; background-color: black; opacity: 1; z-index: 99;"></div>+ + + +
Reverted edits by TimeToRaepCP (talk) to last revision by Aschlafly
The inspection and grading of [[meat]] and [[poultry]] are two separate programs within the U.S. Department of Agriculture. Inspection for wholesomeness is mandatory and is paid for out of tax dollars. Grading for quality is voluntary, and the service is requested and paid for by [[meat]] and [[poultry]] producers/processors.
==References==
[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index]
[[Category:United States Government Word Definitions]]