Difference between revisions of "Udon"
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[[Category: Japanese Food]] | [[Category: Japanese Food]] | ||
Revision as of 15:04, November 22, 2012
Udon are wheat noodles of Japanese origin, similar to ramen.
Ingredients
A typical bowl of udon is very much like a bowl of ramen, but the noodles are thicker and whiter, and there is a greater variety of broths used.