Difference between revisions of "Haggis"

Revision as of 11:11, April 30, 2007

Haggis is a traditional Scottish dish. It is made with various ingredients including the sheep’s liver, heart and lungs. The ingredients are cooked for about an hour in the sheep’s stomach.

Many more recipes can be found below.

http://www.smart.net/~tak/haggis.html

Revision as of 17:21, April 27, 2007 (view source) Jeremiah4-22 (talk \| contribs) m ← Older edit		Revision as of 11:11, April 30, 2007 (view source) Auld Nick (talk \| contribs) (cat.) Newer edit →
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	[[Category:Meat]]		[[Category:Meat]]
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Difference between revisions of "Haggis"

Revision as of 11:11, April 30, 2007

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