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Line 1: − [[Image:Vermeer The milkmaid.jpg|thumb|right|250px|[[Vermeer|Vermeer's]] ''Milkmaid'' (1658-1660)]]+ − '''Milk''' is a nutritious [[liquid]] [[secretion|secreted]] by the [[mammary glands]] of [[gender|female]] [[mammal]]s to nurture their young. − − In addition to [[breastfeeding|feeding]] their own [[infancy|babies]] with their own milk, humans have [[domestication|domesticated]] several animals, whose milk they use as a [[food]] source. Foremost among them is the cow; much less common are the [[sheep]], the [[goat]], and the [[llama]]. − − Milk is the basis for the production of numerous foodstuffs, including [[cheese]], [[yogurt]], [[cream]], [[quark (food)|quark]], [[kefir]], [[ayran]], [[butter]] and [[creme fraiche]]. − − ==See also== − * [[Food storage]] − * [[Preservation (food)]] − * [[Dehydration]] − * [[Canning]] − − − ==References== − {{reflist|2}} − − [[Category:Food Terms]] − [[Category:Food Preservation]] − [[Category:Food and Drink]] − [[Category:Food]] − [[Category:Food Storage]] − [[Category:Survivalism]] − [[Category:Health]] − [[Category:Permaculture]] − [[Category:Dairy products]] − [[Category:Biology]]
Replaced content with "milk is good for your bones"
milk is good for your bones