Difference between revisions of "Fully Cooked"
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(New page: Fully cooked product needs no further cooking. The product is fully cooked in the plant, and it can be reheated or eaten directly from the package. Also known as ready-to-eat. ==Re...) |
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| − | + | A '''fully cooked''' [[product]] needs no further cooking. The product is fully cooked in the plant, and it can be reheated or eaten directly from the package. Also known as 'ready-to-eat'. | |
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==References== | ==References== | ||
[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index] | [http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index] | ||
| − | [[Category: | + | |
| + | [[Category:Food Terms]] | ||
Revision as of 17:33, November 15, 2007
A fully cooked product needs no further cooking. The product is fully cooked in the plant, and it can be reheated or eaten directly from the package. Also known as 'ready-to-eat'.