Difference between revisions of "Zest"

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The '''Zest''' of a [[fruit]] is the outer layer of the fruit's peel. It is generally colorful and has a strong flavor, so it is often used in cooking.
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The '''zest''' of a [[fruit]] is the outer layer of the fruit's peel. It is generally colorful and has a strong flavor, so it is often used in cooking.
  
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[[category:Food and drink]]
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[[category:Food and Drink]]

Revision as of 20:12, March 28, 2008

The zest of a fruit is the outer layer of the fruit's peel. It is generally colorful and has a strong flavor, so it is often used in cooking.