Difference between revisions of "Pickle"
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DrSandstone (talk | contribs) |
(Not "usually a cucumber" - lots of things.) |
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| − | A '''pickle''' is any foodstuff | + | A '''pickle''' is any foodstuff that has been preserved by anaerobic [[fermentation]] in [[brine]] or marinating and subsequent storage in an [[acid]] solution such as [[vinegar]]. |
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| + | Foods commonly pickled include [[cucumbers]], [[gherkins]], [[onions]] and [[cabbage]]. | ||
[[Category:Food and Drink]] | [[Category:Food and Drink]] | ||