Difference between revisions of "Rare"
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'''Rare''' is marked by wide separation of component particles or having an unusual quality, merit, or appeal. To order a [[steak]] or other [[meat]] 'rare' means for it to be only lightly cooked. | '''Rare''' is marked by wide separation of component particles or having an unusual quality, merit, or appeal. To order a [[steak]] or other [[meat]] 'rare' means for it to be only lightly cooked. | ||
| − | [[Category:Dictionary]] | + | [[Category:Dictionary]][[Category:Cooking]] |