Difference between revisions of "Steak"
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A '''Steak''' is a slab or hunk of [[meat]], almost always [[beef]]. There are many different types, the most popular being the T-bone Steak and Filet Mignon. There are also Rib eye and [[Veal]] steaks. | A '''Steak''' is a slab or hunk of [[meat]], almost always [[beef]]. There are many different types, the most popular being the T-bone Steak and Filet Mignon. There are also Rib eye and [[Veal]] steaks. | ||
| − | A majority of the steaks in the [[United States]] are imported from [[South America]]. | + | A majority of the steaks in the [[United States]] are imported from [[South America]]. |
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| + | ==See also== | ||
| + | *[[Steakhouse]] | ||
[[category:Meat]] | [[category:Meat]] | ||
Revision as of 01:40, November 11, 2008
A Steak is a slab or hunk of meat, almost always beef. There are many different types, the most popular being the T-bone Steak and Filet Mignon. There are also Rib eye and Veal steaks.
A majority of the steaks in the United States are imported from South America.