Changes

'''Egg Products''' are [[egg]]s that are removed from their shells for processing. The processing of egg products includes breaking eggs, filtering, mixing, stabilizing, blending, [[pasteurizing]], cooling, freezing or drying, and packaging. Egg products include whole eggs, whites, yolks and various blends with or without non-egg ingredients that are processed and pasteurized and may be available in [[liquid]], frozen, and dried forms. FSIS is responsible for inspecting egg products and enforcing the Egg Products Inspection Act (EPIA).

'''Egg Products''' are [[egg]]s that are removed from their shells for processing. The processing of egg products includes breaking eggs, filtering, mixing, stabilizing, blending, [[pasteurizing]], cooling, freezing or drying, and packaging. Egg products include whole eggs, whites, yolks and various blends with or without non-egg ingredients that are processed and pasteurized and may be available in [[liquid]], frozen, and dried forms. FSIS is responsible for inspecting egg products and enforcing the Egg Products Inspection Act (EPIA).

==References==

==References==

[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index]

[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index]

[[Category:Food Terms]]

 

[[Category : Food Terms]]

[[Category : Gardening]]