Diglycerides, Monoglycerides

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Diglycerides and Monoglycerides are emulsifying agents for rendered insoluble fatty acids.

A monoglyceride, more correctly known as a monoacylglycerol, is a glyceride consisting of one fatty acid chain covalently bonded to a glycerol molecule through an ester linkage.

A diglyceride, or a diacylglycerol (DAG), is a glyceride consisting of two fatty acid chains covalently bonded to a glycerol molecule through ester linkages.

References

USDA Index