Difference between revisions of "Curry"
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(New page: '''Curry''' is the umrella term name commonly applied in English-speaking nations to the cuisine of South Asia, principally of India, Pakistan and Bangladesh, although such...) |
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| − | '''Curry''' is the | + | '''Curry''' is the umbrella term name commonly applied in English-speaking nations to the cuisine of [[South Asia]], principally of [[India]], [[Pakistan]] and [[Bangladesh]], although such over-simplification overlooks the variety of ethnic, religious and regional cuisines of that region. |
[[Category:Food and Drink]] | [[Category:Food and Drink]] | ||
Revision as of 23:28, January 1, 2008
Curry is the umbrella term name commonly applied in English-speaking nations to the cuisine of South Asia, principally of India, Pakistan and Bangladesh, although such over-simplification overlooks the variety of ethnic, religious and regional cuisines of that region.
