Difference between revisions of "Gross Margin"

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(Explaining Gross Margin and its difference from Markup)
 
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Professional accountants and economists have many different ways of defining cost, however, that is not the thrust of this brief article.
 
Professional accountants and economists have many different ways of defining cost, however, that is not the thrust of this brief article.
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[[category:economics]]

Revision as of 15:18, July 17, 2007

Gross Margin is the profit resulting from deducting the cost of a good from its selling price. It should not be confused with mark-up. If a good with a cost of $75.00 is sold for $100.00, the gross margin is $25.00 or 25%. The mark-up is $25.00 or 33.3% (25/75).

Professional accountants and economists have many different ways of defining cost, however, that is not the thrust of this brief article.