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Substance added to [[food]] to prevent the oxygen present in the air from causing undesirable changes in flavor color. BHA, BHT, and tocopherols are examples of antioxidants.
Substance added to [[food]] to prevent the oxygen present in the air from causing undesirable changes in flavor color. BHA, BHT, and [[tocopherol]]s are examples of antioxidants.
==See Also==
* [[Rasayana]] [[adaptogen]] in [[Ayurvedic medicine]]
==References==
==References==
[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index]
[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index]
[[Category:Health]]
[[Category : Health]]
[[Category : Adaptogens]]
[[Category : Rasayanas]]
[[Category : Food as Medicine]]
[[Category : Food]]
[[Category : Nutrition]]
[[Category : Ayurvedic Medicine]]
[[Category : Traditional Chinese Medicine]]
[[Category : Complementary Medicine]]