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[[Image:Fishandchips.jpg|200px|thumb|right|Up market version of fish and chips ]]
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[[Image:Fishandchips.jpg|200px|thumb|right|Up market version of fish and chips]]
    
'''Battered fish''' are delicacies normally served to accompany [[chip]]s and [[mushy peas]]. [[Fish]] used is primarily [[cod]], but can, in principle be any fish (such as [[hake]], [[haddock]] or [[plaice]]) which is in plentiful supply.
 
'''Battered fish''' are delicacies normally served to accompany [[chip]]s and [[mushy peas]]. [[Fish]] used is primarily [[cod]], but can, in principle be any fish (such as [[hake]], [[haddock]] or [[plaice]]) which is in plentiful supply.
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Battered fish would normally be purchased from a local [[Chip shop|Fish and chip shop]] in [[Britain]]. Normally the batter is similar to that used to make [[pancake]]s, [[Yorkshire Pudding]]s, [[toad-in-the-hole]] and [[fritter]]s. However, there are many variants on batter recipes, some involving huge amounts of local [[beer]] <ref>http://www.cooks.com/rec/view/0,1617,159185-238206,00.html</ref> .
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Battered fish would normally be purchased from a local [[Chip shop|Fish and chip shop]] in [[Britain]]. Normally the batter is similar to that used to make [[pancake]]s, [[Yorkshire Pudding]]s, [[toad-in-the-hole]] and [[fritter]]s. However, there are many variants on batter recipes, some involving huge amounts of local [[beer]].<ref>http://www.cooks.com/rec/view/0,1617,159185-238206,00.html</ref>
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<references/>
 
<references/>
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[[category:Seafood]]
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[[Category:Seafood]]
[[category:Food and Drink]]
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[[Category:Food and Drink]]
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