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The flesh of a [[pig]], usually from its back, cured and possibly smoked. It is often sliced thinly to be fried as part of the [[All Day Breakfast]] in [[UK]] [[transport cafe]]s.
The flesh of a [[pig]], usually from its back, cured and possibly smoked. It is often sliced thinly to be fried as part of the [[All Day Breakfast]] in [[UK]] [[transport cafe]]s.
[[Category:Meat]]