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Cheshire
*Mozzarella (A very soft hard cheese from Italy, traditionally made with buffalo's milk.)
*Mozzarella (A very soft hard cheese from Italy, traditionally made with buffalo's milk.)
*Emmenthal (A [[Switzerland|Swiss]] cheese, characterised by large holes.)
*Emmenthal (A [[Switzerland|Swiss]] cheese, characterised by large holes.)
*Cheshire (A hard red or white cheese, more crumbly than Cheddar with a salty taste. Made in Cheshire or North Shropshire. Mrs Appleby's Cheshire has won international renown.)
===Blue cheeses===
===Blue cheeses===