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Line 1: − #REDIRECT [[Whiskey]]+ + + +
Rephrased
'''Whisky''' refers to a group of [[Alcoholic drinks|alcoholic beverage]]s (liquors) distilled from fermented cereal grains such as barley, rye, wheat or maize. The word derives from the Gaeilc ''uisge beatha'' - water of life. (c.f. ''eau de vie'' for French spirits). The conventional spelling is '''whisky''' for spirits distilled in Scotland [[Scotch]]), Wales, Japan and Canada while '''whiskey''' is used for spirits from Ireland and the USA.
[[Category:Alcoholic beverages]]
[[category:Scottish Cuisine]]