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'''Cauliflower''' is a vegetable belonging to the [[cabbage]] family. Besides the roots, it consists of a stalk and leaves supporting a large white head (known as the ''curd''). Of these, only the curd is commonly eaten.

'''Cauliflower''' is a vegetable belonging to the [[cabbage]] family. Besides the roots, it consists of a stalk and [[Leaf|leaves]] supporting a large [[white]] head (known as the ''curd''). Of these, only the curd is commonly eaten.

The cauliflower curd is highly nutritious, and a single serving gives nearly the recommended daily value of Vitamin C for a standard diet.<ref>[http://www.whfoods.com/genpage.php?tname=foodspice&dbid=13 World's Healthiest Foods: Cauliflower]</ref>

The cauliflower curd is highly nutritious, and a single serving gives nearly the recommended daily value of [[Vitamin C]]<ref>{{cite book|page=74|title=everyday|publisher=healthy food|date=August 2008|issn=1176-8746}}</ref> for a standard diet.<ref>[http://www.whfoods.com/genpage.php?tname=foodspice&dbid=13 World's Healthiest Foods: Cauliflower]</ref>

== External links ==

== External links ==