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Wheat is a type of grain that is commonly refined to make flour.
'''Wheat''' is a type of grain that is commonly refined to make [[flour]]. It is the second most important staple and crop after corn, but before rice. In addition to food uses, it can be used in fermenting various types of [[alcohol|alcohols]], feeding animals, and even in the production of [[biofuels]].
[[category:botany]]
[[category:botany]]
[[category:food]]
[[category:food]]