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174 bytes added ,  01:04, November 13, 2007
I've done some vanilla research recently
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'''Vanilla''' is an exotic flavoring agent that is derived from the bean of the [[Vanilla Orchid]]. The bean is cured and dried, allowing it to develop an exotic flavor. The chemical [[vanillin]] in the beans is primarily what gives the vanilla it's flavor, though .
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'''Vanilla''' is an exotic flavoring agent that is derived from the bean of the [[Vanilla Orchid]]. The bean is cured and dried, allowing it to develop an exotic flavor. The chemical [[vanillin]] in the beans is primarily what gives the vanilla it's flavor, though vanillin by itself does not actually taste very much like vanilla. It is the trace [[flavor]] compounds which compliment vanillin and give vanilla its distinctive flavor.
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Natural vanilla extract is made from vanilla beans, while artificial vanilla extract is is made from [[vanillin]] extracted in trace amounts from wood, resulting in a cheaper and less potent product. Vanilla extract from Mexico should be used with caution, as health standards in [[Mexico]] allow vanilla extract to be cut with certain chemicals that contain [[carcinogens]].
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Natural vanilla extract is made from vanilla beans, while artificial vanilla extract is is made from vanillin extracted in trace amounts from wood, resulting in a cheaper and less potent product. Vanilla extract from Mexico should be used with caution, as health standards in [[Mexico]] allow vanilla extract to be cut with certain chemicals that contain [[carcinogens]] {{fact}}.
    
== See also ==
 
== See also ==
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