New page: Hard fat from kidneys and loin, mainly used for tallow. May be labeled as “Beef Fat” or “Beef Suet.” ==References== [http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index]
Hard fat from kidneys and loin, mainly used for tallow. May be labeled as “Beef Fat” or “Beef Suet.”
==References==
[http://www.fsis.usda.gov/Help/A-Z_Index/index.asp USDA Index]