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74 bytes added ,  13:17, June 27, 2008
addition - types of ingredients
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A '''hot dog''',  or Frankfurter, is a sausage made from [[beef]] or [[pork]] or both; many tinned and readily available types contain [[chicken]] and mechanically-recovered meat of various unspecified kinds. The Hot Dog in a [[bun]] was first invented at the [[Chicago]] [[World Fair]] of 1893. Hot dogs contain seasonings and are cured and cooked. Hot dogs are among [[America]]'s favorite foods. Hot dogs are usually served with the following [[condiment]]s:
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A '''hot dog''',  or Frankfurter, is a sausage made from [[beef]] or [[pork]] or both; many tinned and readily available types contain [[chicken]] and mechanically-recovered meat of various unspecified kinds. In recent years, vegetable and soy hot dogs have also gained popularity.
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The Hot Dog in a [[bun]] was first invented at the [[Chicago]] [[World Fair]] of 1893. Hot dogs contain seasonings and are cured and cooked. Hot dogs are among [[America]]'s favorite foods. Hot dogs are usually served with the following [[condiment]]s:
    
*[[Ketchup]]
 
*[[Ketchup]]
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