Food products that are not in accordance with Jewish law are called ''treyf'' ( "torn" or "damaged");<ref name="k">http://www.jewfaq.org/kashrut.htm</ref> the Hebrew word refers to animals (from a kosher [[species]] such as [[cattle]] or sheep) which had been either incorrectly slaughtered or mortally wounded by wild animals and therefore were not fit for [[Jewish]] consumption. Among ''Sephardim'', it usually only refers to meat that is not kosher. | Food products that are not in accordance with Jewish law are called ''treyf'' ( "torn" or "damaged");<ref name="k">http://www.jewfaq.org/kashrut.htm</ref> the Hebrew word refers to animals (from a kosher [[species]] such as [[cattle]] or sheep) which had been either incorrectly slaughtered or mortally wounded by wild animals and therefore were not fit for [[Jewish]] consumption. Among ''Sephardim'', it usually only refers to meat that is not kosher. |