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Reverted edits by Trapped (Talk) to last version by Philip J. Rayment
'''Chutney''' is the [[India]]n food equivalent of [[Mexico|Mexican]] salsas. Chutneys are made from [[fruits]], [[vegetables]], dairy items, grains and tubers. There are many different types of chutney, with every Indian home having their own version of those classics that are known throughout India.
The best known and "original" chutney is the [[mango]] chutney.
It is made with fresh mangos, [[sugar]], [[apple cider]] vinegar, spices, [[salt]] and [[pepper]].
The mangos are finely chopped and rendered down in a saucepan with the other ingredients to make a fine paste-like spread.
[[Category:Food and Drink]]