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===Germania===
 
===Germania===
 
In Germania (the [[German-American]] districts of cities) a beer culture flourished in 19th-century America. Germans operated nearly all the nations brewries, and demand was high until prohibition arrived in 1920.  German immigrants acquired a reputation rivaling the Irish for heavy drinking and alcohol-associated violence. By the late 19th century family-oriented beer gardens provided all day recreation on Sundays.  German newspapers promoted temperance but not abstinence. From the German perspective the issue was less the ill effects of alcohol than its benefits in promoting social life. For American Germans, the pub stood alongside the church as one of the two pillars of German social and spiritual life.  
 
In Germania (the [[German-American]] districts of cities) a beer culture flourished in 19th-century America. Germans operated nearly all the nations brewries, and demand was high until prohibition arrived in 1920.  German immigrants acquired a reputation rivaling the Irish for heavy drinking and alcohol-associated violence. By the late 19th century family-oriented beer gardens provided all day recreation on Sundays.  German newspapers promoted temperance but not abstinence. From the German perspective the issue was less the ill effects of alcohol than its benefits in promoting social life. For American Germans, the pub stood alongside the church as one of the two pillars of German social and spiritual life.  
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===The Speakeasy==
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===The Speakeasy===
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The "speakeasy" (or "blind pig") was an illegal bar operated during prohibition (1920-33, and even longer in some states). Most taverns stopped serving alcohol. Drinkers found out-of-the-way speakeasies that would serve them,. They owners had to buy illegal beer and liquor from criminal syndicates (the most famous was run by [[Al Capone]] in Chicago), and had to pay off the police to look the other way.  The result was an overall decrease in drinking and an enormous increase organized crime, gang warfare and civic corruption, as well as a decline in tax revenue.  Prohibition was repealed in 1933 and legitimate places reopened.
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The "speakeasy" (or "blind pig") was an illegal bar operated during prohibition (1920-33, and even longer in some states). Most taverns stopped serving alcohol. Drinkers found out-of-the-way speakeasies that would serve them,. They owners had to buy illegal beer and liquor from criminal syndicates (the most famous was run by [[Al Capone]] in Chicago), and had to pay off the police to look the other way.  The result was an overall decrease in drinking and an enormous increase organized crime, gang warfare and civic corruption, as well as a decline in tax revenue.  Prohibition was repealed in 1933 and legitimate places reopened.
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See [[Prohibition in the United States#Crime and Repeal]]
 
===Ontario===
 
===Ontario===
 
Despite efforts by social reformers to regulate taverns in Ontario, Canada, physical violence linked to drinking was common. Indeed, 19th-century masculinity, derived from earlier models of fur traders in the region, was often predicated on feats of strength and stamina and on skill in fighting. Taverns were the most common public gathering place for males of the working class and thus the site of frequent confrontations. Men's honor and men's bodies, socially and historically linked, found public, and often destructive, expression in the tavern setting.<ref> Kevin B. Wamsley, and Robert S. Kossuth, "Fighting it out in Nineteenth-Century Upper Canada/Canada West: Masculinities And Physical Challenges in the Tavern." ''Journal of Sport History'' 2000 27(3): 405-430. 0094-1700 </ref>
 
Despite efforts by social reformers to regulate taverns in Ontario, Canada, physical violence linked to drinking was common. Indeed, 19th-century masculinity, derived from earlier models of fur traders in the region, was often predicated on feats of strength and stamina and on skill in fighting. Taverns were the most common public gathering place for males of the working class and thus the site of frequent confrontations. Men's honor and men's bodies, socially and historically linked, found public, and often destructive, expression in the tavern setting.<ref> Kevin B. Wamsley, and Robert S. Kossuth, "Fighting it out in Nineteenth-Century Upper Canada/Canada West: Masculinities And Physical Challenges in the Tavern." ''Journal of Sport History'' 2000 27(3): 405-430. 0094-1700 </ref>
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