[[Image:Beer1890.jpg|thumb|300px|U.S. brewery about 1880]]
[[Image:Beer1890.jpg|thumb|300px|U.S. brewery about 1880]]
+
===United States===
+
Beer was a staple on the Mayflower and colonists began home brewing early. Even Harvard College had its own brew house. Having greater stability in processing and storage, rum and whiskey soon became more common. With the coming of lager in 1842, however, new interest in brewing - by people with such names as Schaefer, Schmidt, Best, Pabst, Anheuser, Miller, and Busch - revitalized the popularity of beer. Milwaukee's supply of natural ice made it a prime location for the brewing industry, and by the 1870s beer had become America's drink of choice. Anti-German feelings combined with opposition to alcohol led to Prohibition. After an interlude in the 1920s when [[Prohibition]] closed the breweries, they reopened in 1933. By World War II beer was no longer seen as "German" and was readily available to troops who continued to drink it when they returned to the United States.
+
+
Major league baseball featured beer in its refreshment offerings and the working class found beer, baseball, and the saloon "places" of refuge and camaraderie. Since that time, beer has remained America's alcoholic drink of choice because of its appeal to the working class.<ref> Rudin (2002)</ref>