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No change in size ,  22:04, January 5, 2010
百酒 -> 白酒
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[[Image:Jiugui.jpg|thumb|right|300px]]
 
[[Image:Jiugui.jpg|thumb|right|300px]]
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'''Baijiu''' ([[Chinese]]: 百酒; Meaning: "white wine") is a fermented [[Chinese]] [[alcoholic beverage|alcohol]], made from [[rice]] and other grains. It is clear, odorless and very strong, typically over 50% alcohol. Baijiu is served unmixed at room temperature, although it is occasionally served warm like [[sake]]. The price of baijiu varies greatly; one pint of baijiu can cost as little as 6元 (under 1$) or as much as 400元 (about 60$).
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'''Baijiu''' ([[Chinese]]: 白酒; Meaning: "white wine") is a fermented [[Chinese]] [[alcoholic beverage|alcohol]], made from [[rice]] and other grains. It is clear, odorless and very strong, typically over 50% alcohol. Baijiu is served unmixed at room temperature, although it is occasionally served warm like [[sake]]. The price of baijiu varies greatly; one pint of baijiu can cost as little as 6元 (under 1$) or as much as 400元 (about 60$).
    
[[Category:Alcoholic Beverages]]
 
[[Category:Alcoholic Beverages]]
 
[[Category:Chinese Food]]
 
[[Category:Chinese Food]]
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