| − | The '''Food Safety and Inspection Service (FSIS)''' is the public health agency in the U.S. Department of Agriculture responsible for ensuring that the nation’s commercial supply of [[meat]], [[poultry]], and egg [[product]]s is safe, wholesome, and correctly labeled and packaged, as required by the Federal Meat Inspection Act, the Poultry Products Inspection Act, and the Egg Products Inspection Act.
| + | [[Assfly will be annoyed by Vandals!]] |