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542 bytes added ,  16:28, April 10, 2007
Added list of types, and some cultural material
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[[Image:Biscuits.jpg|right|150px|thumb|Biscuits]]
 
[[Image:Biscuits.jpg|right|150px|thumb|Biscuits]]
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A biscuit is a small form of bread made with baking powder or baking soda as a leavening agent rather than yeast. When prepared properly, they are soft and flaky. They are similar to [[scone|scones]], but are more savory than sweet. In the UK, the term 'biscuit' means a [[cookie]], which is the older definition. In the French language, "biscuit" is the word for [[cookie]].
 
A biscuit is a small form of bread made with baking powder or baking soda as a leavening agent rather than yeast. When prepared properly, they are soft and flaky. They are similar to [[scone|scones]], but are more savory than sweet. In the UK, the term 'biscuit' means a [[cookie]], which is the older definition. In the French language, "biscuit" is the word for [[cookie]].
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== Types of Biscuit ==
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There are many sweet types, including,
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*[[Custard]] creams
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*[[Bourbon]] creams
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*[[Garibaldi]] biscuits.
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*Rich [[tea]] biscuits.
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*Digestive and [[chocolate]] digestive biscuits.
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*[[Fig]] rolls.
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*[[Nice]] biscuits.
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== Biscuits in culture ==
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Biscuits are the centerpiece of a traditional game played at many boarding schools - unlike "taking the cake" meaning to win, the expression "taking the biscuit" means to come humiliatingly last. The popular American band [[Limp Bizkit]] derive their name from this pastime.
    
[[Category:Food and drink]]
 
[[Category:Food and drink]]
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