Difference between revisions of "Udon"
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'''Udon''' are [[wheat]] [[noodle]]s of [[Japan|Japanese]] origin, similar to [[ramen]]. | '''Udon''' are [[wheat]] [[noodle]]s of [[Japan|Japanese]] origin, similar to [[ramen]]. | ||
Revision as of 06:13, August 15, 2014
| Udon | |||||
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| A soup made from udon noodles | |||||
| Japanese name | |||||
| Kana | うどん | ||||
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Udon are wheat noodles of Japanese origin, similar to ramen.
Ingredients
A typical bowl of udon is very much like a bowl of ramen, but the noodles are thicker and whiter, and there is a greater variety of broths used.