Difference between revisions of "Fat"
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| − | Fat is a lay term used to describe a variety of organic compounds that help to make up the composition of organisms. In sciences, fats are usually referred to as [[ | + | Fat is a lay term used to describe a variety of organic compounds that help to make up the composition of organisms. In sciences, fats are usually referred to as [[lipids]]. |
Revision as of 01:17, May 2, 2007
Fat is a lay term used to describe a variety of organic compounds that help to make up the composition of organisms. In sciences, fats are usually referred to as lipids.