Difference between revisions of "Feijoa"

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(Created a page for the food Feijoa)
 
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A '''Feijoa''' is a [[food]] that contains [[Vitamin C]].<ref>{{cite book|title=A little extra Oomph|author=Alexia Santamaria|publisher=Food|pages=132-135|issn=2253-282X|date=August/September 2016}}</ref> <br> ==References== {{reflist}} [[Category:Food]]
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A '''Feijoa''' is a [[food]] that contains [[Vitamin C]].<ref>{{cite book|title=A little extra Oomph|author=Alexia Santamaria|publisher=Food|pages=132-135|issn=2253-282X|date=August/September 2016}}</ref>
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==References==
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{{reflist}}  
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[[Category:Food]]

Revision as of 23:24, April 3, 2020

A Feijoa is a food that contains Vitamin C.[1]

References

  1. ↑ Alexia Santamaria (August/September 2016). A little extra Oomph. Food, 132-135.